Ye’shiro Duket | የሽሮ ዱቄት – Chickpea Flour Blend
Authentic Ethiopian Shiro made from finely ground chickpeas and traditional spices. Perfect for creating a rich, flavorful stew to enjoy with injera and other traditional dishes.
Description
Shiro is a traditional Ethiopian staple made from finely ground chickpeas and a blend of carefully selected spices. Known for its rich flavor, smooth texture, and nutritional value, Shiro is one of the most beloved dishes in Ethiopian cuisine.
Easy to prepare and highly versatile, Shiro can be cooked into a hearty stew and enjoyed with injera or other traditional breads. Its savory taste and authentic Ethiopian character make it a perfect choice for everyday meals and special occasions alike.
Additional information
| Weight | 1kg, 500g |
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